MOUNT SUNZU
Zambian Coffee
Zambian Coffee
Mount Sunzu Coffee is a Swiss company revolutionizing the coffee world from Zambia. By blending cutting-edge global technologies with deep-rooted values, we produce sustainable, high-quality, and socially and environmentally responsible coffee. Our foundation is built on Swiss reliability, unmatched quality, and complete transparency.
Mount Sunzu offers a unique one-stop-shop solution with full transparency, traceability, premium quality, and a commitment to social and environmental responsibility. Our dedication to detail means that every bean is cultivated with precision and care, ensuring the highest quality in every cup. Our innovative farming methods slash down our ecological footprint and puts us in the front row of climate-smart agricultural production - making us leaders in sustainable farming.
Many roasters struggle to meet their customers' expectations for sustainability, quality, transparency, and social and ecological responsibility. With Mount Sunzu, you don’t have to choose – you get it all from a single, trusted partner. Our blend of top-tier quality, innovative sustainability, and ethical production practices is truly one-of-a-kind. Don’t just offer coffee, don't just check boxes: Deliver credibility and accountability - all served allongside a cup of our outstanding coffee.
Introducing Starmaya, a true gem in the world of specialty coffee. A frist-generation (F1) hybrid originating from a cross between Marsellesa and a male-sterile Ethiopian or Sudanese landrace. Produced at the foot of Zambia’s highest mountain, this coffee benefits from perfect climatic conditions, ensuring exceptional quality and flavor.
A smooth blend of sweet and bitter notes with a silky body and medium citric acidity, offering a perfectly balanced cup.
A balanced profile of caramel, black tea, and dried fruits with a juicy body and refreshing lemon aftertaste.
Introducing Marsellesa, a standout in the realm of specialty coffee. Marsellesa is a variety in the Sarchimor family. Sarchimor plants are introgressed from Villa Sarchi (a natrual Bourbon mutation, like Caturra and Pacas) and a coffee leaf rust (CRL) resistant hybrid from Timor-Leste.
A clean, refreshing coffee with caramel and candied fruit notes, leaving a sweet, nectarine-tinged finish.
A rich, complex coffee with layers of stone fruits, spices, and nuts, delivering a captivating and aromatic experience.
We strive to leave a positive mark on the world.
We show up with honesty and stay true to our principles.
We live by our values and generously share our expertise.
Open communication and genuine collaboration guide us.
We are always evolving to be better.